The company description is about "Gad Dairy" (מחלבות גד), a dairy producer. Gad Dairy has a history dating back about a hundred years when Ezra Cohen and his wife Levana milked their single cow in the backyard of their home in a small town in Eastern Turkey. They would warm the milk on a stove and after cooling, add yogurt to start the cheese-making process. The cheese was wrapped in fine fabric sheets and hung in the yard to mature, similar to the process of aging wine. The cheese would then be transferred to wooden barrels with a significant amount of salt to continue its aging process, developing a unique flavor profile. The decision when the cheese was ready to be released into the world was always made by Ezra Cohen. Gad Dairy offers a variety of dairy products including Balkan and local cheeses, Italian cheeses, special cheeses, cream cheeses, yogurts, delicacies, and a selection of recipes ranging from appetizers, vegetables and salads, savory pastries, pizza, pasta, main courses, cakes, and desserts.